The Benefits of Using Benefits Of Olive Leaf Extract

SOURCES:

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European Journal of Nutrition: “Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial.”

European Medicines Agency: “Assessment report on Olea europaea L., folium.”

Evidence-Based Complementary and Alternative Medicine: “Olive Leaf Extract Attenuates Obesity in High-Fat Diet-Fed Mice by Modulating the Expression of Molecules Involved in Adipogenesis and Thermogenesis.”

Functional Foods in Health & Disease: “Functional foods in the treatment of type 2 diabetes: olive leaf extract, turmeric and fenugreek, a qualitative review.”

Iranian Journal of Pharmaceutical Research: “Prolonged Oral Administration of Oleuropein Might Protect Heart against Aconitine-induced Arrhythmia.”

For more information, please visit Benefits Of Olive Leaf Extract.

Molecular Nutrition & Food Research: “Phytochemicals in olive-leaf extracts and their antiproliferative activity against cancer and endothelial cells.”

Molecules: “Evaluation of Phytochemical and Antioxidant Properties of 15 Italian Olea europaea L. Cultivar Leaves.”

Nutrients: “The Effect of Olive Leaf Extract on Upper Respiratory Illness in High School Athletes: A Randomised Control Trial.”

Nutrition Today: “Mediterranean Diet and Prevention of Chronic Diseases.”

Oxidative Medicine and Cellular Longevity: “Plant polyphenols as dietary antioxidants in human health and disease.”

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• Atai Z, et al. (). Antimicrobial efficacy of olive leaf extract: A systematic review of in vitro study.
  http://soeagra.com/abr/abrnov/36.pdf
• Boaz M, et al. (). Functional foods in the treatment of type 2 diabetes: Olive leaf extract, turmeric and fenugreek, a qualitative review.
  http://www.ffhdj.com/index.php/ffhd/article/view/114/237
• El SN, et al. (). Olive tree (Olea europaea) leaves: Potential beneficial effects on human health. DOI:
  https://doi.org/10./j.-...x
• Goulas V, et al. (). Phytochemicals in olive-leaf extracts and their antiproliferative activity against cancer and endothelial cells. DOI:
  https://doi.org/10./mnfr.
• Hashmi MA, et al. (). Traditional uses, phytochemistry, and pharmacology of Olea europaea (olive). DOI:
  http://dx.doi.org/10.//
• Khattab RA, et al.(). Anti-HSV type-1 activity of olive leaves extract crude form acting as amicroemulsion dosage form.
  http://www.academicjournals.org/journal/AJMR/article-full-text-pdf/E09C2B
• Lockyer S, et al. (). Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: A randomised controlled trial.
  https://link.springer.com/article/10.%2Fs-016--y
• Motamedifar M, et al. (). The effect of hydroalcoholic extract of olive leaves against herpes simplex virus type 1.
  http://ijms.sums.ac.ir/index.php/IJMS/article/view/
• Olive leaf. ().
  https://www.mskcc.org/cancer-care/integrative-medicine/herbs/olive-leaf
• Olmez E, et al. (). Olive leaf extract improves the atherogenic lipid profile in rats fed a high cholesterol diet.
  http://onlinelibrary.wiley.com/doi/10./ptr./abstract
• Shen Y, et al. (). Olive leaf extract attenuates obesity in high-fat diet-fed mice by modulating the expression of molecules involved in adipogenesis and thermogenesis. DOI:
  http://dx.doi.org/10.//